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  <titleInfo>
    <title>Alternatives for balancing world food production and needs</title>
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  <typeOfResource>text</typeOfResource>
  <genre authority="marc">bibliography</genre>
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    <place>
      <placeTerm type="text">Ames</placeTerm>
    </place>
    <publisher>Iowa State University Press</publisher>
    <dateIssued>[1967]</dateIssued>
    <edition>[1st ed.]</edition>
    <issuance>monographic</issuance>
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  <language>
    <languageTerm authority="iso639-2b" type="code">0 e</languageTerm>
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  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>viii, 273 p illus 23 cm.</extent>
  </physicalDescription>
  <note>Report of a conference sponsored by the Iowa State University Center for Agricultural and Economic Development. </note>
  <note>Includes bibliographical references. </note>
  <subject authority="lcsh">
    <topic>Food supply</topic>
  </subject>
  <classification authority="lcc">HD9000.5 .A49</classification>
  <recordInfo>
    <recordCreationDate encoding="marc">  7406</recordCreationDate>
    <recordChangeDate encoding="iso8601">20251012174328.0</recordChangeDate>
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