Critical food issues of the eighties 
ed. by Marylin Chou, David P. Harmon.  
 - New York  Pergamon Press  1979.  
 - XV, 404 s.  il.  23 cm. 
 - Pergamon Policy Studies on Socio-Economic Development. .
<br/><br/><label>ISBN: </label>0080246397 9780080246390