Food and nutrition policy in a changing world 
edited by Jean Mayer and Johanna T. Dwyer, with Kathryn Dowd and Laura Mayer.  
 - New York  Oxford University Press  1979.  
 - xii, 300  24 cm. 
<br/><br/>Includes bibliographical references and index.  
<br/><br/><label>ISBN: </label>0195023633 0195023641 (pbk.) 9780195023633 9780195023640 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Children--Nutrition--Developing countries.<br/>Malnutrition in children--Developing countries.<br/>Nutrition policy--Developing countries.<br/>Child Nutritional Physiological Phenomena.<br/>Developing Countries.<br/>Food.<br/>Nutrition Disorders.<br/>Nutritional Physiological Phenomena.<br/>Enfants--Alimentation.<br/>Malnutrition chez l'enfant.<br/>Politique alimentaire--Pays en voie de dâeveloppement.
<br/><br/><label>Subjects--Geographic Terms: </label><br/>Developing countries--Nutrition policy.
<br/><br/><label>Subjects--Index Terms: </label>Children  Nutrition  Developing countries Malnutrition in children  Developing countries Nutrition policy  Developing countries Child nutrition Developing countries Food Nutrition Nutrition disorders 
<br/><br/><label>LC Class. No.: </label>TX359  / .F65 
<br/><br/><label>National Library of Medicine Call No.: </label>QU 145.3  / F686 1979