Foundations of nutrition 
[by] Clara Mae Taylor and Grace Macleod and Mary Swartz Rose.  
 - 5th ed. 
 - New York,  Macmillan  [1956]  
 - 620 p  illus  22 cm. 
<br/><br/> 1st to 3d editions by Mary S. Rose.  
<br/><br/>Includes bibliography.  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diet.<br/>Nutrition.
<br/><br/><label>LC Class. No.: </label>QP141  / .R65 1956