Tan shui yèu yang chih fa.  

 -  1953.  
 - 130 p  illus  19 cm. 
<br/><br/> Romanized.  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fish culture.
<br/><br/><label>LC Class. No.: </label>SH105  / .C5