Malnutrition: what can be done?  lessons from World Bank experience 
Alan Berg.  
 - Baltimore, Md., [etc.]  The Johns Hopkins University Press [etc.]  cop. 1987.  
 - x, 139 p.  ill.  23 cm. 
<br/><br/> A World Bank publication.  
<br/><br/>Lit. opg. - Index.  
<br/><br/><label>ISBN: </label>0801835534 (pbk) 9780801835537 (pbk) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diet--Developing countries.<br/>Nutrition policy--Developing countries.<br/>Politique alimentaire--Pays en voie de dâeveloppement.<br/>Râegimes alimentaires--Pays en voie de dâeveloppement.<br/>DEVELOPING COUNTRIES.<br/>MALNUTRITION.<br/>NUTRITION POLICY.
<br/><br/><label>Subjects--Geographic Terms: </label><br/>Paâises subdesarrollados--Dieta nutricional.
<br/><br/><label>LC Class. No.: </label>TX360.5  / .B47 1987