Methods for the evaluation of the impact of food and nutrition programmes  report of a Workshop on the Evaluation of Food and Nutrition Programmes 
sponsored by the United Nations University on behalf of the United Nations ACC Sub-committee on Nutriti on, held at the Massachusetts Institute of Technology, Cambridge, Mass., USA in September 1981; edited by David E. Sahn, Richard Lockwood and Nevin S. Scrimshaw 
 - Tokyo  United Nations University  1984  
 - 291p.  ill.  24cm 
<br/><br/> "WHTR-6/UNUP-473"  
<br/><br/><label>ISBN: </label>9280804731 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Analysis.<br/>Nutrition--Evaluation.
<br/><br/><label>LC Class. No.: </label>TX364 W926 1981