The Global political economy of food [electronic resource] edited by Raymond F. Hopkins and Donald J. Puchala. - Madison University of Wisconsin Press [1978] - x, 339 p. ill. 22 cm.

"Reproduces the contents of the summer 1978 issue of International organization (vol. 32, no. 3)."

Includes bibliographical references (p. 303-311) and index.

Perspectives on the international relations of food / Raymond Hopkins and Donald J. Puchala -- Food policies of important countries. United States food policy 1972-1976 : reconciling domestic and international objectives / I.M. Destler -- Shifting and sharing adjustment burdens : the role of the industrial food importing nations / Robert L. Paarlberg -- The politics of food scarcities in developing countries / Norman K. Nicholson and John D. Esseks -- Economics, politics, and the world food systems. Food markets and their regulation / Gary L. Seevers -- World hunger : a structural approach / Charyl Christensen -- The diplomacy of world food : goals, capabilities, issues, and arenas / Henry R. Nau -- Institutional dimensions of the malnutrition problem / James E. Austin -- Considerations for future policy. World food institutions : a 'liberal' view / D. Gale Johnson -- Toward innovation in the global food regime / Donald J. Puchala and Raymond F. Hopkns -- International food organizations : a glossary.

Use copy


Electronic reproduction.
[S.l.] :
HathiTrust Digital Library,
2011.


Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
https://purl.oclc.org/DLF/benchrepro0212




Food supply.
World politics.
Aliments--Approvisionnement.
Politique mondiale.
AuCenhandelspolitik.
Ernèahrung.
Weltwirtschaft.

HD9000.6 / .G56