| 000 | 00844nam a2200169Ia 4500 | ||
|---|---|---|---|
| 001 | 0000016866 | ||
| 005 | 20251012174549.0 | ||
| 008 | 851016s1984 ja a 10 k engsc | ||
| 020 | _a9280804731 | ||
| 050 | 4 | _aTX364 W926 1981 | |
| 245 | 1 | 0 |
_aMethods for the evaluation of the impact of food and nutrition programmes _breport of a Workshop on the Evaluation of Food and Nutrition Programmes _csponsored by the United Nations University on behalf of the United Nations ACC Sub-committee on Nutriti on, held at the Massachusetts Institute of Technology, Cambridge, Mass., USA in September 1981; edited by David E. Sahn, Richard Lockwood and Nevin S. Scrimshaw |
| 260 |
_aTokyo _bUnited Nations University _c1984 |
||
| 300 |
_a291p. _bill. _c24cm |
||
| 500 | _a"WHTR-6/UNUP-473" | ||
| 650 | 0 | 0 |
_aFood _xAnalysis. |
| 650 | 0 | 0 |
_aNutrition _xEvaluation. |
| 999 |
_c6256 _d6256 |
||