Critical food issues of the eighties (No. rekod 1432)

MARC details
000 -LEADER
fixed length control field 00470nam a2200145Ia 4500
001 - CONTROL NUMBER
control field 0000007586
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251012174333.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 970930s1979 nyu 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0080246397
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780080246390
245 00 - TITLE STATEMENT
Title Critical food issues of the eighties
Statement of responsibility, etc. ed. by Marylin Chou, David P. Harmon.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York
Name of publisher, distributor, etc. Pergamon Press
Date of publication, distribution, etc. 1979.
300 ## - PHYSICAL DESCRIPTION
Extent XV, 404 s.
Other physical details il.
Dimensions 23 cm.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Pergamon Policy Studies on Socio-Economic Development.
Koleksi
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total checkouts Barcode Date last seen Price effective from Koha item type
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