MARC details
| 000 -LEADER |
| fixed length control field |
01922nam a2200481Ia 4500 |
| 001 - CONTROL NUMBER |
| control field |
0000005011 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20251012174436.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
090128s2008 sz d b i000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9221216470 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9789221216476 |
| 245 10 - TITLE STATEMENT |
| Title |
Guide for social dialogue in the tourism industry |
| Statement of responsibility, etc. |
Dain Bolwell, Wolfgang Weinz ; International Labour Office, ILO Sectoral Activities Programme. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
| Place of publication, distribution, etc. |
Geneva |
| Name of publisher, distributor, etc. |
ILO |
| Date of publication, distribution, etc. |
2008. |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
xi, 93 p. |
| Other physical details |
statistics |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
| Bibliography, etc. note |
References. |
| 505 0# - FORMATTED CONTENTS NOTE |
| Formatted contents note |
Glossary -- Introduction -- ILO policy -- Social dialogue -- Steps to effective social dialogue -- Social dialogue at the national level -- Social dialogue at the enterprise level -- Additional information -- Annexes. |
| 520 8# - SUMMARY, ETC. |
| Summary, etc. |
This guide is designed to help and enable policy-makers, trainers and practitioners of the ILO constituents to understand, promote and facilitate social dialogue in the hotel, catering and tourism sector. |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
a nivel de la empresa |
| Source of heading or term |
toit |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
a nivel de una rama de actividad |
| Source of heading or term |
toit |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
catering |
| Source of heading or term |
ilot |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
diâalogo social |
| Source of heading or term |
toit |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
dialogue social |
| Source of heading or term |
tbit |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
enterprise level |
| Source of heading or term |
ilot |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
h?otellerie |
| Source of heading or term |
tbit |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
hotel industry |
| Source of heading or term |
ilot |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
hotelerâia |
| Source of heading or term |
toit |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
industry level |
| Source of heading or term |
ilot |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
niveau de l'entreprise |
| Source of heading or term |
tbit |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
niveau de l'industrie |
| Source of heading or term |
tbit |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
restauraciâon |
| Source of heading or term |
toit |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
restauration |
| Source of heading or term |
tbit |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
social dialogue |
| Source of heading or term |
ilot |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
tourism |
| Source of heading or term |
ilot |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
tourisme |
| Source of heading or term |
tbit |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
turismo |
| Source of heading or term |
toit |
| 655 #7 - INDEX TERM--GENRE/FORM |
| Genre/form data or focus term |
guâia |
| Source of term |
toit |
| 655 #7 - INDEX TERM--GENRE/FORM |
| Genre/form data or focus term |
guide |
| Source of term |
ilot |
| 655 #7 - INDEX TERM--GENRE/FORM |
| Genre/form data or focus term |
guide |
| Source of term |
tbit |
| 655 #7 - INDEX TERM--GENRE/FORM |
| Genre/form data or focus term |
ILO pub |
| Source of term |
ilot |
| 655 #7 - INDEX TERM--GENRE/FORM |
| Genre/form data or focus term |
pub OIT |
| Source of term |
tbit |
| 655 #7 - INDEX TERM--GENRE/FORM |
| Genre/form data or focus term |
pub OIT |
| Source of term |
toit |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
| Uniform title |
Working paper |
| Volume/sequential designation |
no.265. |
| 856 41 - ELECTRONIC LOCATION AND ACCESS |
| Materials specified |
Full text |
| Uniform Resource Identifier |
<a href="https://www.ilo.org/public/libdoc/ilo/2008/108B09_278_engl.pdf ">https://www.ilo.org/public/libdoc/ilo/2008/108B09_278_engl.pdf </a> |