Kompilasi masakan daging (No. rekod 721)
[ format kosong ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00499nam a2200169Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | 0000001775 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20251012174311.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | s2006 nr c |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789831242452 |
| 090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | 641.66 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | KOM |
| -- | 2006 |
| 245 00 - TITLE STATEMENT | |
| Title | Kompilasi masakan daging |
| Statement of responsibility, etc. | selenggaraan Patonah Chai Choh |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Shah Alam, Selangor |
| Name of publisher, distributor, etc. | Alaf 21 |
| Date of publication, distribution, etc. | 2006 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 64 p. |
| Other physical details | col. ill. |
| Dimensions | 26 cm |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cooking (Meat) |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cooking (Variety meats) |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Formulas, recipes, etc. |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total checkouts | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Perpustakaan Ekonomi | Perpustakaan Ekonomi | 07/12/2012 | 0000001517 | 12/10/2025 | 12/10/2025 | Rak Terbuka |